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lunedì
giu182012
Höga Kusten möter Medelhavets smak: Apuliens Aperitivo Provsmakning!
[nowhereagency]“Aperitivi & Appetizers How To" from the galley at Docksta Havet Base Camp:
sailors cruising the High Coast are invited to a series of tasting events in discovering the beautiful Italian region of Puglia and its excellent specialities.
You can discover the meet Med event - Apuliens Aperitivo Provsmakning - here >
The experience of Apuliens Aperitivo Provsmakning will be led by Roberto Carvutto, founder and owner of Apuliens Smak AB inviting Sailors and Guests at Docksta Havet Base Camp in discovering new products and tastes of Puglia region by listening to stories, learn new recipes and tips on how to use them in a fast and simple way onboard or at home. He will also share the path in which took him to select these Pugliese specialities by letting us experience the heart of his experiences related to food and people of this land. One of the most enriched in history and way point for people and cultures to meet. More about Apuliens Smak >Docksta Havet AB is working to support sailing experiences in Sweden within the High Coast / Höga Kusten World Heritage and awake new interest in the natural, cultural and touristic coastal assets. It exploits also marketing activities into an area of strong visibility in the most accessible point of contact between land and sea, where the "marina" ambient can be very distinctive but at the same time affordable: exhibitions, pop-up stores, summer workshops, indoor and outdoor events, meetings... which can be set-up temporarily at Docksta Havet Base Camp. More about Docksta Havet >
Here below is a digital publishing presentation to review online the incoming meet Med event (click over the picture to enlarge):
Key Strategic developed the concept and the communication of the events
for Docksta Havet AB and Apuliens Smak AB.
for Docksta Havet AB and Apuliens Smak AB.
